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The Bayou Supper Club

Join me every 3rd Friday or Saturday, for a night of culinary tales, as we embrace the flavors of Cajun, French, and Creole cuisine. 

Every seating presents a new 7 course menu, along with a historical walk down memory lane.

Our first supper club of the summer is will celebrate the history go Juneteenth, and how it all began. 

Listen and observe as Chef Pamela prepares a feast of celebration and heritage. 

Our supper clubs are held in Santa Barbara, Ventura, and Oxnard CA. 

and the address is provided 3 days before your reservation.

 

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